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Champagne Henriot Sparkling - Champagne |
France White - Rosé - Red |
Italy White - Rosé - Red |
New World White - Rosé - Red |
Mediterranean White - Red |
| Dessert Wines |
After Dinner Drinks Port - Grappa - Armagnac |
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Champagne Henriot |
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The Henriot family has been in Champagne since the 16th Century. In 1808, the decision was taken to start selling Henriot Champagne, hitherto reserved for family and friends. This gave birth to the House that is still managed by those who bear its name. Henriot Champagnes are famed for their elegance and exquisite refinement and we hope that you will enjoy them as much as we do. |
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| 1. |
Brut Souverain, Henriot |
NV |
£39.50 |
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Champagne, France (12% abv) |
125ml |
£7.00 |
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Fresh, well-balanced and harmonious on the palate with persistent, fine bubbles. |
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| 2. |
Blanc Souverain Pur Chardonnay, Henriot |
NV |
£47.00 |
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Champagne, France (12% abv) |
125ml |
£8.00 |
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Intense, complex floral nose with a touch of white fruit. Fruity, sharp, lively, persistent in the mouth with a predominantly citrus finish. |
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| 3. |
Brut Rosé, Henriot |
NV |
£49.50 |
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Champagne, France (12% abv) |
125ml |
£8.00 |
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The Henriot rosé epitomises elegance combined with remarkable concentration on the palate, great balance and attractive aromas of red fruits. |
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| 4. |
Vintage, Henriot |
1996 |
£60.50 |
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Champagne, France (12% abv) |
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Great balance of maturity and acidity, white fruit and flowers evolving towards mineral and spicy notes. The balance, from start to finish is always carried by a creamy foam that magnifies the fresh aromas. |
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| 5. |
Cuvée des Enchanteleurs , Henriot |
1995 |
£181.00 |
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Champagne, France (12% abv) |
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Produced mainly from Chardonnay grapes, this wine is characterised by its superb balance and an excellent accompaniment to haute cuisine. |
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TOP |
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Sparkling |
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| 6. |
Pinot Grigio Sparkling, Veritiere |
NV |
£21.75 |
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Veneto, Italy (12% abv) |
125ml |
£4.25 |
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Fresh, crisp and appealing, with small bubbles and a subtle bouquet. The palate has an apple fruit character and well balanced acidity. |
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TOP |
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Champagne |
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| 7. |
Taittinger, Nocturne |
NV |
£57.50 |
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Champagne, France (12% abv) |
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The palate is mellow, fresh and dominated by flavours of raisins and fruit in syrup. In all, a mature, rounded, rich, mellow wine of intense smoothness, tenderness and passion. |
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| 8. |
Cuvée Dom Perignon, Moet et Chandon |
2000 |
£157.25 |
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Champagne, France (12.5% abv) |
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Aromas of acacia honey and fresh almonds give way to notes of dried apricots and toasted brioche. Full and round with balancing acidity, and a long, silky, elegant finish. |
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| 9. |
Laurent Perrier, Cuvée Rosé Brut |
NV |
£82.75 |
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Champagne, France (12% abv) |
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Elegant with soft, consistent bubbles, ripe red fruits such as raspberries and strawberries and a creamy textured, soft finish. |
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| 10. |
Perrier Jouet, Belle Epoque |
1999 |
£144.25 |
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Champagne, France (12.5% abv) |
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And initial lively freshness leads to a rounded palate that displays notes of honey, vanilla and short bread right through the long, long finish. Truly inspiring. |
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TOP |
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France |
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White |
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| 11. |
La Place Sauvignon Blanc, VdP des Cotes de Gascogne |
2007 |
£16.50 |
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South West France (12% abv) |
175ml |
£4.25 |
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Vibrant and zesty, with the classic sauvignon nose of gooseberries and a hint of tropical fruit on the light bodied, crisp, unoaked palate. |
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| 12. |
Chateau de Poyet, Vieilles Vignes, Muscadet de Sevre et Maine Sur Lie |
2007 |
£17.50 |
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Loire, France (12% abv) |
175ml |
£4.50 |
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Well balanced with surprisingly good weight and concentration followed by a clean, crisp finish. |
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| 13. |
Picpoul de Pinet, Domaine Roquemolière |
2007 |
£20.50 |
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Languedoc Roussillon, France (12.5% abv) |
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Crisp, light and aromatic, with remarkable freshness on the palate. |
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| 14. |
Chablis, Olivier Tricon |
2007 |
£29.50 |
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Bordeaux, France (12.5% abv) |
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This is benchmark Chablis, with crisp, citrus overtones and a mineral finish. |
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| 15. |
Pouilly Fume, Chateau Favray |
2007 |
£32.50 |
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Loire, France (12.5% abv) |
175ml |
£8.25 |
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A round, lush wine with depth of fruit, fantastic concentration and superb balance. |
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| 16. |
Gewurztraminer Reserve, Domaine Lucien Albrecht |
2007 |
£31.75 |
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Alsace, France (13% abv) |
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Lychee, honeysuckle and passion fruit flavours with balancing acidity and a clean finish. |
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| 17. |
Chateauneuf du Pape Blanc, Domaine Chante Cigale |
2007 |
£49.25 |
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Rhone, France (14% abv) |
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Hauntingly fragrant with hints of almond and peach blossom. A smooth, silky textured, balance of dried apricot fruit and fresh appley acidity. |
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| 18. |
Meursault, Domaine Francois Mikulski |
2005 |
£85.00 |
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Burgundy, France (13% abv) |
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Plenty of buttery vanilla flavours, appley acidity and bags of tropical fruit. The finish is soft and creamy with a touch of limes. |
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| 19. |
Puligny Montrachet, Henri Boillot |
2005/06 |
£112.50 |
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Burgundy, France (13% abv) |
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A well defined, voluptuous palate offering ripe pineapple and nectarine fruit with spicy, vanilla elements and a lovely mouthfeel. |
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TOP |
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Rosé |
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| 20. |
Sancerre Rose, Domaine des Vieux Pruniers |
2007 |
£32.50 |
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Loire, France (13% abv) |
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Dry and light with a mouthwatering layer of red fruits covering it’s mineral acidity that lends elegance and poise to the long, crisp finish. |
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TOP |
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Red |
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| 21. |
La Place Merlot, Vin de Pays d’Oc |
2007/08 |
£16.50 |
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Languedoc Roussillon, France (13.% abv) |
175ml |
£4.25 |
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Soft and elegant with ripe damson fruit character, subtle tannins and a long, elegant finish. |
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| 22. |
Lérane Grenache/Syrah, Vin de Pays d’Oc |
2007 |
£16.00 |
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Languedoc Roussillon, France (13% abv) |
175ml |
£5.50 |
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Bursting with red fruit flavours and aromas, supported by soft, integrated tannins and a dry finish. |
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| 23. |
Cotes du Rhone, Domaine Brusset |
2007 |
£22.50 |
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Rhone, France (13% abv) |
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Red berry fruit aromas precede subtle flavours of raspberries and well balanced, smooth tannins. |
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| 24. |
Beaujolais Cuvee Traditionnelle, Domaine du Vissoux |
2007 |
£25.25 |
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Beaujolais, France (12% abv) |
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Generous and ripe with juicy cherry fruits supported by balancing acidity and subtle tannins. |
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| 25. |
Fleurie, La Bonne Dame, Jean Tete |
2007 |
£28.75 |
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Beaujolais, France (13% abv) |
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Medium bodied, soft and supple, with good acidity supporting vivid forest fruit flavours. The finish is elegant, dry and poised. |
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| 26. |
Organic Crozes Hermitage, Cuvee Laurent , Domaine Combier |
2007 |
£34.40 |
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Rhone, France (12.5% abv) |
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Rich and spicy with ripe tannins. The finish is long, smooth and velvety. |
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| 27. |
Chateau Haut Bernat, Puisseguin St Emilion |
2002 |
£38.50 |
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Bordeaux, France (13% abv) |
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An elegant, soft, yet structured claret with ripe tannins and excellent fruit concentration. |
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| 28. |
Chateau Le Boscq Cru Bourgeois, St. Estephe |
2005 |
£70.50 |
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Bordeaux, France (13.5% abv) |
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Spicy, blackcurrant flavoured red, offering fine depth, silky tannins and a long, fleshy finish. |
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| 29. |
Chateau Tayac, Cru Bourgeois, Margaux |
1999 |
£69.75 |
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Bordeaux, France (12.5% abv) |
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Medium bodied and dry with a firm palate comprising dark forest fruits, hints of wood complexity and spices. |
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| 30. |
Nuits-St-Georges, Domaine Fernand Lecheneaut |
2004/05 |
£88.50 |
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Burgundy, France (13% abv) |
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Deep ruby red in colour and evolved nose of red fruit and spice. Rich and well balanced, and the finish is extremely long and elegant. |
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| 31. |
Chateau Larrivet Haut Brion, Pessac Leognan, Gam Audy |
1999 |
£88.00 |
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Bordeaux, France (12.5% abv) |
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Good colour, with a rich, fat, gently oaky nose. Medium to full bodied, round ripe and very attractive. The finish is long persistent and vigorous. |
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TOP |
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Italy |
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White |
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| 32. |
Fiano, MandraRossa |
2008 |
£16.25 |
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Sicily, Italy (13.5% abv) |
175ml |
£4.25 |
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Medium bodied and dry with balancing acidity keeping the tropical fruits clean and refreshing with a dry, textured finish. Awarded ‘Great Value White Wine of the Year ’, a Gold Medal and Trophy at 2007 International Wine Challenge. |
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| 33. |
Viognier, MandraRossa |
2008 |
£16.25 |
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Sicily, Italy (14% abv) |
175ml |
£5.50 |
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Medium bodied with plenty of tropical fruit flavours, good balance and a crisp, clean finish. |
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| 34. |
Pinot Grigio' Colterenzio |
2007 |
£27.00 |
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Alto Adige, Italy (13% abv) |
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The mouthfeel is supple and balanced acidity on the palate leading to a concentrated finish. |
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| 35. |
Moscato Giallo, Tenuta Manincor |
2007 |
£32.75 |
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Alto Adige, Italy (12.5% abv) |
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Fruity and juicy with pronounced mineral qualities and a lingering aroma. |
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| 36. |
Capo Martino, Vinnaioli Jermann |
2006 |
£97.25 |
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Friuli-Venezia Giulia, Italy (13.5% abv) |
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Intensely aromatic with flavours of white flowers and citrus fruits, kept fresh with a delicious streak of acidity. |
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| 37. |
Pietracalda, Fiano di Avellino, Feudi di San Gregorio |
2007 |
£42.75 |
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Campania, Italy (13% abv) |
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Dry and intense, with considerable flavour, a voluptuously textured body and fine, balancing acidity. |
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TOP |
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Rosé |
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| 38. |
Cabernet Sauvignon Rosé, MandraRossa |
2007 |
£16.25 |
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Sicily, Italy (12.5% abv) |
175ml |
£4.25 |
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A deeply coloured rosé with a wonderfully expressive nose. A lively medium body, balanced acidity. |
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TOP |
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Red |
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| 39. |
Nero d’Avola, MandraRossa |
2007 |
£16.25 |
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Sicily, Italy (13.5% abv) |
175ml |
£4.25 |
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Richly textured with layers of damson, plum and liquorice spice flavours; elegant but powerful. |
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| 40. |
La Segreta Rosso, Planeta |
2007 |
£22.25 |
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Sicily, Italy (13.5% abv) |
t 175ml |
£5.95 |
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Aromas of crushed strawberries lead to supple tannins and fresh, rich acidity showing hints of chocolate. |
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| 41. |
Dolcetto d’Alba, Vigna Nirane, Ascheri |
2007 |
£30.00 |
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Piemonte, Italy (14% abv) |
125ml |
£6.50 |
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Soft yet persistent palate, well balanced acidity and tannins. |
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| 42. |
Chianti Classico, Fonterutoli |
2006 |
£37.50 |
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Tuscany, Italy (13.5% abv) |
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Full and ripe tannins with integrated acidity leading to a long finish. |
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| 43. |
Red Angel, Pinot Nero, Vinnaioli Jermann |
2006 |
£43.00 |
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Friuli-Venezia Giulia, Italy (13% abv) |
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Elegant, round and velvety Pinot Noir with cherry undertones filling out the medium bodied, succulent palate. |
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| 44. |
Amarone Classico della Valpolicella, Le Vigne |
2005 |
£60.25 |
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Veneto, Italy (14.5% abv) |
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Rich and powerful with strong tannins and considerable texture and complexity. |
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| 45. |
Barolo, Fontanafredda |
2004 |
£53.75 |
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Piemonte, Italy (13.5% abv) |
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Light in colour but with great power, concentration and well balanced ripe tannins. |
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| 47. |
Brunello di Montalcino, Fattoria dei Barbi |
2003 |
£74.00 |
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Tuscany, Italy (13.5% abv) |
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This is an austere, warm, amply flavoured and complex wine with a deep ruby to brick-red colour. |
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| 47. |
Barrua Carignano/Cabernet Sauvignon/Merlot, Agricola Punica |
2005 |
£90.00 |
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Sardinia, Italy (14% abv) |
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Velvety in the mouth, with a mellow structure, sweet tannins and a spicy, liquorice finish. |
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TOP |
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New World |
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White |
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| 48. |
Chenin Blanc/Chardonnay, Caracter, Santa Ana |
2008 |
£15.00 |
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Mendoza, Argentina (13% abv) |
175ml |
£4.95 |
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Light to medium bodied and dry, with fresh fruit flavours and a crisp finish. |
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| 49. |
Sauvignon Blanc Reserva, De Gras |
2008 |
£20.75 |
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Colchagua Valley, Chile (13.5% abv) |
175ml |
£5.00 |
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Well balanced melon, citrus and herbal notes with crisp, refreshing acidity. |
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| 50. |
Semillon,MWIMB, Peter Lehmann |
2005/06 |
£17.25 |
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Barossa Valley, South Australia (13.5% abv) |
175ml |
£5.00 |
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Elegant and delicate with persitent lemony characters.Unoaked and fruit driven with a youthful zestiness. |
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| 51. |
Chenin Blanc, The Spice Route Wine Company |
2007 |
£24.25 |
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Malmesbury, South Africa (13.5% abv) |
175ml |
£5.00 |
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On the palate it is full bodied, with a fine structure of ripe tannin and complex, concentrated fruit. |
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| 52. |
Sauvignon Blanc, Mansion House Bay |
2008 |
£25.00 |
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Marlborough, New Zealand (13% abv) |
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Classic, a medium to full bodied wine with vibrant acidity intertwined with crisp fruits and a long and zesty finish... |
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| 53. |
Chardonnay, Yering Station |
2007 |
£27.50 |
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Victoria, Australia (13%abv) |
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Complex, citrus and mineral character on the nose followed by a clean, fresh palate with mineral notes and integrated oak. |
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| 54. |
Riesling, Skillogalee |
2007 |
£26.25 |
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Clare Valley, Australia (13%abv) |
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Crisp and fresh on the palate with lemony fruits accompanied by orange blossom and melon; great depth and weight of flavour with a long, dry finish, lifted by refreshing limey acidity. |
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TOP |
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Rosé |
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| 55. |
Pinot Noir Rosé, Extra Dry, Yering Station |
2006/07 |
£27.50 |
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Victoria, Australia (12.5% abv) |
125ml |
£7.00 |
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Rich with fine tannins and surprising depth and length. The complex flavours of red berries, sage and spice make this wine a perfect complement to a wide array of food. |
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TOP |
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Red |
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| 56. |
Malbec, Santa Ana |
2008 |
£17.00 |
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Mendoza, Argentina (13.5% abv) |
175ml |
£4.25 |
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Medium bodied and dry with soft, ripe blackcurrant flavours and a balancing structure, finishing rounded and juicy. |
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| 57. |
Billi Billi Shiraz, Mount Langi Ghiran |
2005 |
£18.25 |
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Victoria, Australia (14.5% abv) |
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Displays a complex nose, with a broad array of fruit and oak aromas. Medium bodied, with soft blueberry fruit, spices and subtle oak, well integrated tannin and a dry finish. |
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| 58. |
Grenache, MWIMB, Peter Lehmann |
2005 |
£16.75 |
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Barossa Valley, South Australia (13.5% abv) |
175ml |
£4.25 |
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Lifted maraschino cherry notes on the nose with delightful mouthfilling soft fruit on the palate. |
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| 59. |
Mourvedre, The Spice Route Wine Company |
2006 |
£22.50 |
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Malmesbury, South Africa (14.5% abv) |
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Medium bodied and mouth-wateringly juicy, showing ripe blackberry and crunchy redcurrant fruits, hints of mocha, liquorice and black pepper. |
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| 60. |
Wildflower, J. Lohr |
2007 |
£24.50 |
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California, United States of America (12% abv) |
175ml |
£5.95 |
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Intense varietal aromas of raspberry, boysenberry and strawberry, with hints of white pepper, carry through to the palate and are balanced by moderate acidity. |
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| 61. |
High Country Pinot Noir, Trinity Hill |
2006 |
£36.75 |
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Hawkes Bay, New Zealand (14% abv) |
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This wine is more about texture and structure than primary fruit, with complexity derived from the different clones and winemaking techniques used. |
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TOP |
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Mediterranean |
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White |
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| 62. |
Blanco Rueda, Marques de Riscal |
2008 |
£21.00 |
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Rioja, Spain (14.5% abv) |
175ml |
£5.75 |
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Fragrance of fresh fruit combined with a cinnamon perfume and tropical fruit flavours. |
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| 63. |
Gruner Veltliner, Hopler |
2007 |
£26.75 |
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Burgenland, Austria (13% abv) |
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A fully ripened, delicate structure with refined sweetness of fruit on the palate and a creamy finish. |
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| 64. |
Albarino Valminor, Rias Baixas |
2007 |
£32.50 |
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Rioja, Spain (12.5%abv) |
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A fresh bouquet of peach and apricot lead to a rich and full palate with a hint of lemony acidity. Clean and well balanced with a dry, concentrated finish. |
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|
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TOP |
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Red |
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| 65. |
Rioja Crianza, Vina Cerrada |
2005 |
£23.00 |
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Rioja, Spain (13.5% abv) |
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Well structured with a good concentration of savoury, spicy fruit, well integrated oak, supple tannins and a balanced, lengthy finish. |
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| 66. |
1860 Tempranillo, Marques de Riscal |
2006 |
£20.50 |
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Vina de la Tierra de Castilla y Leon, Spain (13.5% abv) |
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Aroma of fresh fruits with subtle oak leading to a smooth palate accompanied by hints of ripe tannins. |
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| 67. |
El Baraka, Private Reserve |
2006 |
£24.50 |
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Morocco (13.5% abv) |
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Aromas of toasted caramel marry well with the ripe, black fruits, fig and blackberry. In the mouth, the wine is full bodied, rounded and clean with notes of red fruit, making for a very well balanced wine. |
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| 68. |
Rioja Reserva, Marques de Riscal |
2004 |
£35.75 |
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Rioja, Spain (13.5% abv) |
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Attractive aromas and flavours of cherries and cinamon with a refreshing acidity and firm tannins. |
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| 69. |
Chateau Kefraya Rouge, Chateau Kefraya |
2002 |
£40.50 |
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Bekaa, Lebanon (14% abv) |
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A concentrated, complex bouquet of spice, menthol, black fruits and tobacco. Full-bodied and rich with a good balance between fruit and tannin; an altogether characterful and high quality wine. |
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| 70. |
Xisto Douro, Roquette and Cazes |
2004 |
£70.75 |
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Douro, Portugal (14.5% abv) |
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Xisto is remarkably elegant with a classic balance of fine ripe tannins and intense mouth filling fruit. Although delicious now, the 2003 Xisto will age well for the next 10 to 15 years. |
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TOP |
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Dessert Wines |
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|
37.5cl bottle |
| 71. |
Botrytised Semillon,Peter Lehmann |
2007 |
£28.75 |
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Barossa Valley, South Australia (18% abv) |
100ml |
£7.50 |
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Classic marmalade characters and deep honey notes with a natural acidity, followed by a clean finish. |
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|
37.5cl bottle |
| 72. |
Clos Dady, Sauternes |
2006 |
£34.00 |
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Bordeaux, France (14% abv) |
100ml |
£9.00 |
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Luscious and generous with sweet apricot, honey, roasted nut and marmalade flavours perfectly balanced by a zesty, lime rind acidity. |
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|
50cl bottle |
| 73. |
Falasco Recioto della Valpolicella Tesauro, Cantina Valpantena |
2006 |
£47.50 |
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Veneto, Italy (13.5% abv) |
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Shows remarkable depth of flavour with excellent structure and balancing acidity. Figs, prunes, spices and raisins combine well with some morello cherry and chocolate characteristics. |
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|
50cl bottle |
| 74. |
Moscato di Noto, Planeta |
2007 |
£47.50 |
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Sicily, Italy (12.5% abv) |
100ml |
£12.75 |
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Medium bodied, sweet and sensuous with fine flavours of ripe apricot, honey and melon with good balancing acidity and a crisp, mouthfilling finish. |
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TOP |
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After Dinner Drinks |
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Port |
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| 75. |
Late Bottled Vintage Port, Quinta do Crasto |
2004 75cl bottle |
£35.00 |
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Douro, Portugal (19.5% abv) |
1/2 bottle |
£17.50 |
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Black cherry fruit with a huge cedary core. A simple, ripe and mouthfilling wine, rounded off by a sweet finish. |
125ml |
£6.33 |
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| 76. |
Vintage Port, Quinta do Crasto |
2003 |
£76.50 |
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Douro, Portugal (19.5% abv) |
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Intense berry fruit aromas and a full bodied structure, with plenty of blackcurrant flavours. |
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TOP |
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Grappa |
| |
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|
25ml glass |
| 77. |
Grappa Fragolino Cru, Nonino |
NV |
£6.40 |
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Italy (45% abv) |
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Individual, aromatic, the bouquet captures the scent of blueberries and forest fruits. |
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| 78. |
Roccanivo, Grappa di Barbera d’Asti, Berta Distilleria |
1999/2000 |
£7.26 |
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Italy (45% abv) |
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Fine fruit character and secondary flavours of coffee and mocha drawn from its time spent ageing in oak. |
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| 79. |
Grappa Viognier, Ascheri |
NV |
£5.58 |
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Piemonte, Italy (43% abv) |
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Offers good warmth that slowly gives way to fruity and sweet aromas with an excellent fragrance and length. |
| |
| 80. |
Grappa Syrah, Podere di Montelupa |
NV |
£4.75 |
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Piemonte, Italy (43% abv) |
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Earthy aromas and intricate fruit and woody flavours on the lengthy, smooth palate. |
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TOP |
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Armagnac |
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| 81. |
Vintage Bas Armagnac, Castarede |
1979 |
£5.58 |
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South West France (40% abv) |
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Aromas of fruits like peach and prune; it is extremely long with lots of fruit character and a hint of spice. |
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| 82. |
Vintage Bas Armagnac, Castarede |
1970 |
£7.45 |
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South West France (40% abv) |
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On the palate it is wonderfully well balanced with a light touch of vanilla and fine, elegant fruit. |